Kappa Carrageenan is a refined powder made from seaweed. It is used as a thickening or gelling agent in a variety of foods made in the modernist kitchen. Specifically, it is often used to make vegan cheese with the texture and consistency of dairy cheeses. Most thickening and gelling agents are made from the hooves of animals. Kappa Carrageenan powder is instead made purely form seaweed. This means it is both vegetarian and vegan friendly. It is also incredibly effective at making dairy substitutue products. It has been used to make vegan gouda, vegan cheddar, vegan flan, and many delicious vegan desserts.
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Kappa Carrageenan is a refined powder made from seaweed. It is used as a thickening or gelling agent in a variety of foods made in the modernist kitchen. Specifically, it is often used to make vegan cheese with the texture and consistency of dairy cheeses. Most thickening and gelling agents are made from the hooves of animals. Kappa Carrageenan powder is instead made purely form seaweed. This means it is both vegetarian and vegan friendly. It is also incredibly effective at making dairy substitutue products. It has been used to make vegan gouda, vegan cheddar, vegan flan, and many delicious vegan desserts.
PURE KAPPA CARRAGEENAN- This pure kappa karageenan powder is processed in Maine and packaged in Ohio for American quality brought straight into your modern kitchen
VEGAN CHEESE- Carrageenan powder is typically used as a gelling and thickening agent for vegan cheese and other vegan products
SEAWEED POWDER- Because carrageenan is made from seaweed it is a vegan gelling agent; Gelatin and other thickeners are made from animal by-products and thus not vegan friendly
REFINED KAPPA CARRAGEENAN- There are many different grades of carrageenan powder; American Heritage Industries sells only refined grade kappa so it is safe and effective to use for all your kitchen purposes
QUALITY GUARANTEED- American Heritage Industries guarantees the quality of all our products; If you have any issues at all reach out and we will fix the situation!
Alginates are a refined product from brown seaweed. Most frequently, it comes from the leathery, tan giant kelp. The refining process leaves alginic acid, and the sodium salts removed from this alginic acid is Sodium Alginate. Sodium alginate has...
FOOD GRADE- This is 100% pure microcrystalline cellulose powder and is food grade; Many cheaper alternatives are an industrial grade cellulose powder that is not fit for human consumption
ANTI CAKING AGENT- Crystalline cellulose powder is a good...
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MARRIAGE...
Agar agar is a refined powder made from seaweed. It is used as a thickening or gelling agent in a variety of foods made in the modernist kitchen. Specifically, it is often used to make vegan cheese with the texture and consistency of dairy...
Fortune cookies have been a fun way to end a meal for centuries. But many grow tired of the stale proverbs, and non-sequitur advice or predictions. Every Chinese restaurant is filled with patrons saying, “I wish these cookies didn’t just inform,...
AGAR POWDER AND CARRAGEENAN POWDER- This pure agar agar powder and pure kappa carrageenan is processed in Maine and packaged in Ohio for American quality brought straight into your modern kitchen
4 OZ EACH- This multipack comes with 4 oz of Agar...
PORK GELATIN SHEETS- These gelatin sheets are made from beef collagen; They are a perfect product for bakers and professional chefs, as they provide a consistency and purity not achievable with gelatin powder
SILVER LEAF GELATIN SHEETS- These...
Kappa Carrageenan is a refined powder made from seaweed. It is used as a thickening or gelling agent in a variety of foods made in the modernist kitchen. Specifically, it is often used to make vegan cheese with the texture and consistency of dairy cheeses. Most thickening and gelling agents are made from the hooves of animals. Kappa Carrageenan powder is instead made purely form seaweed. This means it is both vegetarian and vegan friendly. It is also incredibly effective at making dairy substitutue products. It has been used to make vegan gouda, vegan cheddar, vegan flan, and many delicious vegan desserts.
